Name: “Curryflower” Roasted Curried Cauliflower
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 head of cauliflower (stem removed and cut into large florets); 1 tablespoon curry powder; ½ teaspoon sea salt; 1 tablespoon oil (extra virgin olive oil, unrefined coconut oil etc)

“Curryflower” Roasted Curried Cauliflower

The best things (for you) in life ARE free… Enjoy an unlimited amount of this vegetable wonder, sure to create fans at your table. Remember, white is a color, so cauliflower is a great addition to your meal when trying to incorporate all the colors of the rainbow. Are you a practitioner? Check out our all-in-one system to grow your business.

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Prep Time 10

Cook Time 30

Total Time 40

Course Side Dish

Servings 4

Ingredients

1 head of cauliflower stem removed and cut into large florets
1 tablespoon curry powder
½ teaspoon sea salt
1 tablespoon oil extra virgin olive oil, unrefined coconut oil etc

Instructions

Directions

Preheat the oven to 350 degrees
In a large bowl combine the curry powder, sea salt and sunflower oil until it becomes a paste.
Add the cauliflower and toss until evenly coated
On a large sheet pan, add the cauliflower in a single layer.
Roast for 30 minutes.

Keyword cauliflower, curried, roasted