Chocolate Ginger Maca Milk
Sip on this! The spices and herbs in this chocolate milk provide better energy whether you enjoy them alone or add in a scoop of protein powder for a pre/post workout or on-the-go treat. Plus, adding cacao powder to a smoothie is a great way to get a boost of magnesium! Magnesium helps to relax your muscles and turn off the stress response. Are you a practitioner? Check out our all-in-one system to grow your business.
Ingredients
Ingredients
- 1 cup raw cashews soaked**
- 1/4 cup raw cacao powder
- 1 scoop MegaFood Daily Maca Plus for Women
- 2 1/2 cup unsweetened vanilla almond milk ***
- 1 Tsp molasses
- 1 tsp Vanilla Extract
- 3 pitted Mejdool dates
- 1/2 tsp ground ginger
- 1/4 tsp ground cinnamon
- pinch sea salt
Instructions
Directions
- Combine all of the ingredients in a high speed blender and blend until smooth. Taste test to see if you prefer more sweetener (you can add a teaspoon or two of pure maple syrup, if desired) or spice. Transfer to a sealable jar or container and refrigerate for at least one hour. Serve chilled and enjoy! Leftovers can be stored in the refrigerator for up to 4 days.
Notes
Courtesy of Sarah Cook, MegaBloggers, Making Thyme for Health
