Chocolate Chunk Prebiotic Plant Protein Energy Balls

Enjoy chocolate chunk prebiotic plant protein energy balls to give your digestion what it needs to run better.

Chocolate Chunk Prebiotic Plant Protein Energy Balls

Chocolate Chunk Prebiotic Plant Protein Energy Balls

Ashley Koff RD
These balls make it deliciously easy to meet your body's needs for prebiotic fiber (feeds probiotics), magnesium, plant protein, healthy fats and so much more. If you are interested in learning more about increasing your magnesium levels in your diet, check out the Magnesium & Calcium Optimizer™ Program.
Prep Time 40 minutes
Total Time 40 minutes
Course Breakfast, Snack
Cuisine American
Servings 5

Ingredients
  

  • 1/2 cup steel cut oats gluten-free
  • 1/4 cup non-dairy milk unsweetened, organic
  • 3 tbsp hemp seeds
  • 1 tbsp honey raw, organic
  • 1/2 cup cacao powder raw, organic
  • 1/4 cup cacao nibs
  • 1/2 cup almond butter
  • 1/4 cup macadamia nuts chopped
  • 1 pinch sea salt optional

Instructions
 

  • Soak oats and hemp seeds in almond milk for approximately 30 minutes; stirring twice to combine
  • Add mixture into the base of a mixer
  • Add honey, cacao powder, and almond butter
  • Blend to puree all ingredients
  • Add in cacao nibs, macadamia nuts, sea salt
  • Pulse to combine to desired consistency
  • Remove from mixer into a bowl.
  • Using spoons or fingers, pinch and roll into balls placing them into storage container or on serving tray.
Keyword balls, dairy-free, energy, gluten-free, magnesium, plant-based, prebiotics