Almond Butter Brownies
How amazing do these mouth-watering almond butter brownies look? These better sweet bites deliciously deliver manganese (spelt flour), healthy fats, and protein (almond butter), as well as magnesium for a stress-reducing kick (cacao powder). Are you a practitioner? Check out our all-in-one system to grow your business.
Ingredients
Ingredients
- 2/3 cup spelt flour
- 1 cup cocoa powder
- 1 cup maple crystals
- 1 teaspoon baking powder
- Dash of sea salt
- 2 eggs
- 1/2 cup melted coconut oil
- 1 teaspoon vanilla
- 1/4 cup almond milk
- 1/2 cup almond butter
Instructions
Directions
- Preheat oven to 350 degrees and prepare a 9” baking pan with oil and flour. In a large mixing bowl, whisk together flour, cocoa, maple crystals, baking powder and salt.
- In a small bowl, whisk together eggs, coconut oil and vanilla.
- Pour the wet ingredients into the dry and stir to combine. Pour the batter into the prepared baking dish and drizzle the almond butter over top.
- Drag a butter knife in horizontal lines across and then vertical lines down the batter, creating a marbleized pattern in the almond butter. Bake for 25-30 minutes or until a knife inserted into center of pan comes out clean.
