Name: Carrot Cake Smoothie
Prep time: 10 min
Ingredients: 1 cup carrots (peeled and grated (if you have a high-speed blender like a VitaMix, you can just cut the carrots before blending them)); 1 large banana (frozen); 1 1/2 cups almond milk; 1/4 cup cashew butter; 1 tsp. vanilla extract or vanilla powder; 2 to 3 Medjool dates; 3 tbsp. Hemp Hearts; 1/2 tsp. ground cinnamon; 1/4 tsp. ground ginger; 1/8 tsp. ground nutmeg; 1/8 tsp. ground cloves

Carrot Cake Smoothie

I kid you not, this smoothie tastes like you’re drinking cake. Not only is it delicious, but it’s packed with vitamins, minerals protein, and healthy fats (hello omegas!) from the hemp hearts. Are you a practitioner? Check out our all-in-one system to grow your business.

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Prep Time 10

Course Drinks

Servings 2

Ingredients

1 cup carrots peeled and grated (if you have a high-speed blender like a VitaMix, you can just cut the carrots before blending them)
1 large banana frozen
1 1/2 cups almond milk
1/4 cup cashew butter
1 tsp. vanilla extract or vanilla powder
2 to 3 Medjool dates
3 tbsp. Hemp Hearts
1/2 tsp. ground cinnamon
1/4 tsp. ground ginger
1/8 tsp. ground nutmeg
1/8 tsp. ground cloves

Instructions

Directions

Place all ingredients in a blender and pulse until smooth and creamy.

Notes

Courtesy of Manitoba Harvest

Keyword carrot cake, smoothie