Your Better Nutrition News – April 2023

Each month we present Your Better Nutrition News for practitioners. Discover evidence-based insights to help you better personalize recommendations. Here’s what we found interesting in the news this month.

The artificial sweetener erythritol and cardiovascular event risk

https://www.nature.com/articles/s41591-023-02223-9

Evidence for protein leverage in a general population sample of children and adolescents

https://www.nature.com/articles/s41430-023-01276-w

Association between Vitamin K Intake and Depression in US Adults: Data from the National Health and Nutrition Examination Survey (NHANES) 2013-2018

https://www.frontiersin.org/articles/10.3389/fnut.2023.1102109/abstract

The Effect of HMG-CoA Reductase Inhibitors on Cognition in Patients With Alzheimer’s Dementia: A Prospective Withdrawal and Rechallenge Pilot Study

https://www.sciencedirect.com/science/article/abs/pii/S1543594612001092?via%3Dihub

Mediterranean diet reduces risk of heart disease, death in women

https://www.sydney.edu.au/news-opinion/news/2023/03/15/mediterranean-diet-reduces-risk-of-heart-disease-death-in-women.html