How to Build a Trauma-Informed Practice: A Guide for Practitioners

Join BNP as we present: How to Build a Trauma-Informed Practice

Improving knowledge for better care and delivering better outcomes

Practitioners in the 21^st century: No More Food Trauma

Nutrition professionals play a key role in recognizing the relationship of trauma’s impact on eating, food choices, and health. In this training, you’ll learn about the impact of trauma on your patients and how to adapt nutritional counseling strategies to maximize effectiveness. You will be able to:

Name the ways in which trauma impacts nutritional health and the principles of a trauma-informed approach.
Identify the role guilt, unhealthy guilt, and shame have in nutritional health.
Describe the interface of trauma and shame when changing behavior.
Learn how to act with responsiveness to clients who’ve experienced trauma
Gain the confidence to empower your clients and resist re-traumatization with nutrition counseling

Hurry! Sign up now as space IS limited.

NOTE: This program is free to BNP Members. Check your newsletter for your code!

Grab a sneak peak of the workshop now!

*Recordings will be available for those unable to attend live

Learn From the Pros!

In addition to the done-for-me evaluations and handouts, I have so appreciated the opportunity to see Ashley “in action” via the programs she runs and actually be part of the group. Her energy is contagious. The office hours that I have been able to view have been incredibly helpful. The way she chunks down information and encourages putting it into action really help to simplify my process and strategize growth as I put pins in the “for later” actions to implement.
Michele Rudolphi MS RD CLT

MEET THE EXPERTS

About Kathleen Putnam MS, RDN, CDN

Kathleen is a Trauma Dietitian. She meets you where food, body, grief, and trauma intersect. A grief coach, dietitian, end of life doula, and parent coach looking to heal your relationship with your body, food, and self. She has collaborated with us to create this program to help other practitioners recognize the relationship of trauma’s impact on eating, food choices, and health in their patients.

About Ashley Koff RD:

A successful integrative nutrition practitioner for over 20+ years, Ashley Koff RD helped thousands of people reach their health goals with personalized total nutrition plans. Today, Koff runs The Better Nutrition Program to empower practitioners to offer personalized nutrition recommendations to optimize patient outcomes while realizing the goals for their practices. The Better Nutrition Program features The BNP Toolkit™ the proven system for personalization with 100+ cutting-edge protocols, assessment, engagement, and marketing tools as well as numerous turnkey programs. An accomplished author, speaker, media expert, spokeswoman and activist, Koff hosts My Better Nutrition, an Alexa skill, co-hosts the podcast Take Out with Ashley & Robyn, is an advisor for Tufts University Friedman School of Nutrition’s Food and Entrepreneurship program, a partner at BeyondBrands, an advisor for Victress Capital and an advisory board member for The Partnership for Healthier America. She’s a passionate basketball fan, relearning the trumpet, and loves outdoor adventures as much as her espresso CBD Koff-tado.